{"id":4748,"date":"2023-11-02T15:24:50","date_gmt":"2023-11-02T15:24:50","guid":{"rendered":"https:\/\/buonaepasta.it\/prodotti\/baci-veneziani-albicocca\/"},"modified":"2024-07-24T09:28:01","modified_gmt":"2024-07-24T09:28:01","slug":"baci-veneziani-with-apricot-jam","status":"publish","type":"dt_portfolio","link":"https:\/\/buonaepasta.it\/en\/prodotti\/baci-veneziani-with-apricot-jam\/","title":{"rendered":"Baci veneziani with apricot jam"},"content":{"rendered":"

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Baci veneziani with apricot jam<\/h1><\/div>
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Gluten free | lactose free<\/h4>\n

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Nutritional Table<\/h4><\/div><\/div>[vc_column_text css=””]<\/p>\n\n\n\n\n\n\n\n\n\n
Average nutritional values<\/td>\n100g<\/td>\n<\/tr>\n
Energy<\/td>\n1665 kJ<\/p>\n

396 kcal<\/td>\n<\/tr>\n

Fat
\nof which saturated<\/td>\n		12,4 g
\n6,6 g<\/td>\n<\/tr>\n
Carbohydrate
\nof which sugars<\/td>\n		68,5 g
\n31,5 g<\/td>\n<\/tr>\n
Fiber<\/td>\n2,3 g<\/td>\n<\/tr>\n
Protein<\/td>\n2,7 g<\/td>\n<\/tr>\n
Salt<\/td>\n0,06 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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Information<\/h3><\/div><\/div>[\/vc_column][vc_column][vc_row_inner gap=”35″][vc_column_inner width=”1\/2″]
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Baci Veneziani with apricot jam:<\/strong> gluten-free and lactose-free gourmet biscuits. Crumbly and fragrant thanks to a soft and delicious apricot jam core. The golden tray inside the box keeps the biscuits intact.<\/div><\/div>[vc_separator align=”align_left” css=”.vc_custom_1634132986261{padding-top: 5px !important;padding-bottom: 5px !important;}”]
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Ingredients:<\/h5><\/div>
Gluten-free food preparation (potato starch, rice flour, brown millet flour, maltitol, thickeners: guar gum, hydroxypropyl methylcellulose; psyllium fibre), margarine (palm fat, sunflower oil, water, emulsifiers: mono- and diglycerides of palm fatty acids, sunflower lecithin; preservative: potassium sorbate, acidity regulator: citric acid, flavors, coloring: betacarotene), sugar, pasteurized eggs<\/strong>, vanillin, flavors.
\nFILLING: semi-finished with apricot 29%* (apricot puree 40%, glucose syrup \u2013 fructose, sugar, stabilizer: glycerin, dextrose, gelling agent: pectin, acidifying agent: citric acid, aromas, acidity regulator: malic acid).<\/div><\/div>[vc_separator align=”align_left” css=”.vc_custom_1634132986261{padding-top: 5px !important;padding-bottom: 5px !important;}”]
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Package:<\/h5><\/div>
180g tray<\/div><\/div>[vc_separator align=”align_left” css=”.vc_custom_1634132986261{padding-top: 5px !important;padding-bottom: 5px !important;}”][\/vc_column_inner][vc_column_inner width=”1\/2″]
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PRODUCT TYPE
\n<\/b>Gluten-free, lactose-free dietary product<\/p>\n

STORAGE
\n<\/b>Store in a cool, dry place, away from sources of direct light and heat.<\/p>\n

SHELF LIFE
\n<\/b>14 months<\/p>\n

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Characteristics:<\/h5><\/div>
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    \n
  • Gluten-free<\/li>\n
  • Naturally lactose-free<\/li>\n
  • Made with Pasta di Venezia\u2019s mixes<\/li>\n
  • Typical venetian biscuits<\/li>\n<\/ul>\n

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